Bistronomie Cavour

At Bistronomie Cavour, Chefs Valentino and Carmelo offer Italian recipes with Mediterranean influences inspired by their beloved Sicily. The menu also includes some gourmet reinterpretations. The two young Chefs cook creative dishes in which classical flavours inspired by the best traditional Sicilian cuisine meet innovation, with contamination from international influences. The aim is to offer customers an original cuisine in which fresh, quality produce and experimentation are the secrets behind outstanding results.